Chef Patrick Long - Your Carolina -

Chef Patrick Long

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· Corn Pudding - A good example of a classic Southern side dish. Chef Long will do a demo of how it's made.
· Apple Pear Cobbler - Chef Long will demo how to macerate the fruit and then make the sugar cooking topping. This dish is a good alternative if you don't want to deal with making a pie crust. It also can be made ahead of time and stored in the refrigerator - just pop it in the oven when your guests arrive.
· If you aren't into making a huge feast for Thanksgiving, let The Green Room do all the work. We'll have a special menu for Thanksgiving Day and will be open  from 11am-8pm. Call 335-8222 for reservations.
· The Green Room is located at 116 North Main Street.
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250 International Dr.
Spartanburg, S.C. 29303

Telephone: 864.576.7777
Fax: 864.587.5430

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