Watch: Restaurants fry up different takes on the empanada

Hispanic Heritage Month

LOS ANGELES (KTLA) — When it comes to empanadas, the pastries can vary by country and culture.

KTLA’s Robert Puente traveled the South Bay cities of Los Angeles in search of delicious eats. From Brazil to Argentina to El Salvador, there’s no one single way to make the perfect empanada.

More information about the restaurants featured can be found here: Panelas Brazil Cuisine, El Gaucho Meat Market #1 and La Esperanza.

Copyright 2020 Nexstar Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Mascot Challenge
High School RedZone
Star of the Week
Black and Blue Kickoff Live
Pro Football Challenge
Carolina Eats Contest
Find A Job
Greenville Triumph Game
wspa news app free for download choose your store below
download the wspa news app from the apple app store
download the wspa news app from the google play store

Trending Stories