The popular NC Competition Dining series is making its first SC debut in Greenville starting on August 3rd at Larkin’s Sawmill. 14 upstate chefs will compete in the single elimination competition featuring a six course meal. Chef Damion Norton with Professional Catering Greenville joins us to talk about the competition and his battle on August 3rd. To get tickets to help pick the winner: www.competitiondining.com The events will be held at Larkin’s Sawmill in Downtown Greenville.
