Chef’s Kitchen – Brie En Croutè

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  • Wheel of Brie
  • 1/4 cup cranberries
  • 1/4 cup walnuts
  • Puff pastry
  • 1 beaten egg
  • 1 tsp water


  • Score Brie.
  • Press in cranberries and walnuts.
  • Roll out puff pastry.
  • Cover up the Brie.
  • Brush egg wash.
  • 425 degree oven 20-25 min.

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